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David Tanis Market Cooking: Recipes and Revelations, Ingredient by Ingredient

by David Tanis

ISBN 13: 9781579656287

Format: Illustrated (480 pages)
Publisher: Artisan
Published: 13 Oct 2017

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Ballymaloe Desserts: Iconic Recipes and Stories from Ireland

by JR Ryall,David Tanis

ISBN 13: 9781838665272

Format: Hardcover (288 pages)
Publisher: Phaidon Press
Published: 12 Oct 2022

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